Turkey and spinach rissoles
25 mins
400g reduced-fat natural yoghurt
1 tsp vanilla extract
1 cup granola or toasted muesli
1 400g can fruit salad in natural juice (drained)
You can swap:
Step 1
In a medium bowl, mix together the yoghurt and vanilla extract.
Step 2
Assemble the parfaits in glasses or plastic containers in the following order: 1 tbsp granola, 2 tbsp fruit, 2 tbsp yogurt.
Step 3
Repeat until the glass is full. Finish with granola on top.
© Cancer Council NSW 2024 Head Office Address: 153 Dowling Street, Woolloomooloo NSW 2011. Cancer Council NSW is registered with the Australian Taxation Office as an Income Tax Exempt Charity: Charitable Fundraising Authority No. 18521.
Some images on this site have been supplied by Cancer Council Western Australia's Crunch & Sip website
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